The Ferry Plaza Farmers Market is a triweekly California Certified Farmers Market operated by CUESA at the San Francisco Ferry Building. Since 1993, the market has served as a crucial link between urban dwellers and local farmers, renowned for its diverse offering of delicious, high-quality products from California’s cutting-edge sustainable growers, producers, and chefs, as well as education programs to connect urban eaters with our local foodshed Someone gets excited about bundles of fresh greens! The market takes place on on Saturday (8 am to 2 pm), Tuesday (10 am to 2 pm) and Thursday (10 am to 2 pm), year round, rain or shine.