Interested in the Bay Area food scene and not sure where to start? The folks at Forage Kitchen, a shared kitchen and co-working space in uptown Oakland, have you covered! Every first Friday of the month you can try out tasty bites from the favorite new recipes of local chefs. They also have beer! Forage Kitchen’s mission is to expand the local food economy by supporting its producers, and by making the business of starting a business just a little bit easier. Who doesn’t want to support that?! So check them out every month for a new rotation of chefs and food.